GRAINS & PASTA

Looking for where to buy buckwheat in the U.S. online?You're in the right place!You need just to pick and put in the "basket", and we will deliver this product right up to your door! Common buckwheat was domesticated and first cultivated in inland Southeast Asia and from there spread to Central Asia and Tibet, and then to the Middle East and Europe. Domestication most likely took place in the western Yunnan region of China. It’s used in buckwheat tea or processed into groats, flour, and noodles. The groats, used in much the same way as rice, are the main ingredient in many traditional European and Asian dishes.   Here are best buckwheat recipes for you to get started with: Vegan Stuffed PeppersRoasted buckwheat makes these vegan stuffed peppers a hearty-tasting dish! Gluten-free, dairy-free, vegetarian, and vegan. Serve with hot spaghetti sauce, if desired. Buckwheat and Bacon Side DishThis alternative to rice pairs buckwheat with bacon to create a meaty-tasting side dish. Kuttu Ka DosaA crispy dosa recipe, where the batter is made using buckwheat flour and colocasia, and it's filled with a delicious potato mix. Great alternative to deep fried kuttu puris. Serve with coconut and tomato chutney along with a bowl full of sambhar. Buckwheat TabboulehA traditional Middle East salad, Tabbouleh is a mix of healthy veggies tossed with tangy lemon juice and olive oil. This tabbouleh recipe has goodness of  buckwheat in abundance, mixed with vegetables. Packed with delicious flavours and nutrients, this buckwheat tabbouleh is great for a mid day meal. Cajun Veggie Burgers with KashaThis Cajun veggie burger recipe is a great option for a quick dinner, and with fast-cooking kasha (buckwheat) as the base, your meal will be ready in no time. Veggie burgers make for fun vegan recipes because once you make them, there are so many options for eating them! On a bun, on some greens, under a pickle and a tomato, with some home-baked french fries Gluten-Free Buckwheat, Asparagus, and Pesto SaladThis light salad can be served warm or cold. This is an excellent side dish for grilled or steamed fish. As you can see, you need just buy buckwheat and having it on hand, and you will be able to cook a large number of different and healthy dishes!   Nutrition facts Carbs are the main dietary component of buckwheat.Protein and various minerals and antioxidants are also present.   The nutritional value of buckwheat is considerably higher than that of many other grains.The nutrition facts for 3.5 ounces (100 grams) of raw buckwheat are (1Trusted Source): Calories: 343 Water: 10% Protein: 13.3 grams Carbs: 71.5 grams Sugar: 0 grams Fiber: 10 grams Fat: 3.4 grams   Fiber Buckwheat contains a decent amount of fiber, which your body cannot digest.  Protein Buckwheat contains small amounts of protein. Because of its well-balanced amino acid profile, the protein in buckwheat is very high quality. It is particularly rich in the amino acids lysine and arginine .   Vitamins and minerals Buckwheat is richer in minerals than many common cereals, such as rice, wheat, and corn.   The most abundant minerals in common buckwheat are: Manganese.  Copper.  Magnesium.  Iron.  Phosphorus. This mineral plays an essential role in the growth and maintenance of body tissues. Compared to other grains, the minerals in cooked buckwheat groats are particularly well absorbed. Buckwheat is richer in minerals than many other pseudocereals and cereals. It’s high in manganese, copper, and magnesium but low in most vitamins.Now you can buy buckwheat at our online store with delivery to the U.S. and around the world.Affordable price and excellent quality of Russian buckwheat you will be able to appreciate the whole family and your guests!

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Looking for where to buy buckwheat in the U.S. online?You're in the right place!You need just to pick and put in the "basket", and we will deliver this product right up to your door! Common buckwheat was domesticated and first cultivated in inland Southeast Asia and from there spread to Central Asia and Tibet, and then to the Middle East and Europe. Domestication most likely took place in the western Yunnan region of China. It’s used in buckwheat tea or processed into groats, flour, and noodles. The groats, used in much the same way as rice, are the main ingredient in many traditional European and Asian dishes.   Here are best buckwheat recipes for you to get started with: Vegan Stuffed PeppersRoasted buckwheat makes these vegan stuffed peppers a hearty-tasting dish! Gluten-free, dairy-free, vegetarian, and vegan. Serve with hot spaghetti sauce, if desired. Buckwheat and Bacon Side DishThis alternative to rice pairs buckwheat with bacon to create a meaty-tasting side dish. Kuttu Ka DosaA crispy dosa recipe, where the batter is made using buckwheat flour and colocasia, and it's filled with a delicious potato mix. Great alternative to deep fried kuttu puris. Serve with coconut and tomato chutney along with a bowl full of sambhar. Buckwheat TabboulehA traditional Middle East salad, Tabbouleh is a mix of healthy veggies tossed with tangy lemon juice and olive oil. This tabbouleh recipe has goodness of  buckwheat in abundance, mixed with vegetables. Packed with delicious flavours and nutrients, this buckwheat tabbouleh is great for a mid day meal. Cajun Veggie Burgers with KashaThis Cajun veggie burger recipe is a great option for a quick dinner, and with fast-cooking kasha (buckwheat) as the base, your meal will be ready in no time. Veggie burgers make for fun vegan recipes because once you make them, there are so many options for eating them! On a bun, on some greens, under a pickle and a tomato, with some home-baked french fries Gluten-Free Buckwheat, Asparagus, and Pesto SaladThis light salad can be served warm or cold. This is an excellent side dish for grilled or steamed fish. As you can see, you need just buy buckwheat and having it on hand, and you will be able to cook a large number of different and healthy dishes! Nutrition facts Carbs are the main dietary component of buckwheat.Protein and various minerals and antioxidants are also present.   The nutritional value of buckwheat is considerably higher than that of many other grains.The nutrition facts for 3.5 ounces (100 grams) of raw buckwheat are (1Trusted Source): Calories: 343 Water: 10% Protein: 13.3 grams Carbs: 71.5 grams Sugar: 0 grams Fiber: 10 grams Fat: 3.4 grams   Fiber Buckwheat contains a decent amount of fiber, which your body cannot digest. This nutrient is good for colon health.   Protein Buckwheat contains small amounts of protein. Because of its well-balanced amino acid profile, the protein in buckwheat is very high quality. It is particularly rich in the amino acids lysine and arginine .   Vitamins and minerals Buckwheat is richer in minerals than many common cereals, such as rice, wheat, and corn.   The most abundant minerals in common buckwheat are: Manganese. Found in high amounts in whole grains, manganese is essential for healthy metabolism, growth, development, and your body's antioxidant defenses. Copper.  Magnesium.  Iron.  Phosphorus. This mineral plays an essential role in the growth and maintenance of body tissues. Compared to other grains, the minerals in cooked buckwheat groats are particularly well absorbed. Buckwheat is richer in minerals than many other pseudocereals and cereals. It’s high in manganese, copper, and magnesium but low in most vitamins.Now you can buy buckwheat at our online store with delivery to the U.S. and around the world.Affordable price and excellent quality of Russian buckwheat you will be able to appreciate the whole family and your guests! Cooking time: 10-15 min. Shelf life: 20 months, 15 months for Far East (damp climate)

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Common buckwheat was domesticated and first cultivated in inland Southeast Asia and from there spread to Central Asia and Tibet, and then to the Middle East and Europe. Domestication most likely took place in the western Yunnan region of China. It’s used in buckwheat tea or processed into groats, flour, and noodles. The groats, used in much the same way as rice, are the main ingredient in many traditional European and Asian dishes.   Here are best buckwheat recipes for you to get started with: Vegan Stuffed PeppersRoasted buckwheat makes these vegan stuffed peppers a hearty-tasting dish! Gluten-free, dairy-free, vegetarian, and vegan. Serve with hot spaghetti sauce, if desired. Buckwheat and Bacon Side DishThis alternative to rice pairs buckwheat with bacon to create a meaty-tasting side dish. Kuttu Ka DosaA crispy dosa recipe, where the batter is made using buckwheat flour and colocasia, and it's filled with a delicious potato mix. Great alternative to deep fried kuttu puris. Serve with coconut and tomato chutney along with a bowl full of sambhar. Buckwheat TabboulehA traditional Middle East salad, Tabbouleh is a mix of healthy veggies tossed with tangy lemon juice and olive oil. This tabbouleh recipe has goodness of  buckwheat in abundance, mixed with vegetables. Packed with delicious flavours and nutrients, this buckwheat tabbouleh is great for a mid day meal. Cajun Veggie Burgers with KashaThis Cajun veggie burger recipe is a great option for a quick dinner, and with fast-cooking kasha (buckwheat) as the base, your meal will be ready in no time. Veggie burgers make for fun vegan recipes because once you make them, there are so many options for eating them! On a bun, on some greens, under a pickle and a tomato, with some home-baked french fries Gluten-Free Buckwheat, Asparagus, and Pesto SaladThis light salad can be served warm or cold. This is an excellent side dish for grilled or steamed fish. As you can see, you need just buy buckwheat and having it on hand, and you will be able to cook a large number of different and healthy dishes!   Nutrition facts Carbs are the main dietary component of buckwheat.Protein and various minerals and antioxidants are also present.   The nutritional value of buckwheat is considerably higher than that of many other grains.The nutrition facts for 3.5 ounces (100 grams) of raw buckwheat are (1Trusted Source): Calories: 343 Water: 10% Protein: 13.3 grams Carbs: 71.5 grams Sugar: 0 grams Fiber: 10 grams Fat: 3.4 grams Fiber Buckwheat contains a decent amount of fiber, which your body cannot digest.    Protein Buckwheat contains small amounts of protein. Because of its well-balanced amino acid profile, the protein in buckwheat is very high quality. It is particularly rich in the amino acids lysine and arginine .   Vitamins and minerals Buckwheat is richer in minerals than many common cereals, such as rice, wheat, and corn.   The most abundant minerals in common buckwheat are: Manganese. Found in high amounts in whole grains, manganese is essential for healthy metabolism, growth, development, and your body's antioxidant defenses. Copper.  Magnesium.  Iron.  Phosphorus. This mineral plays an essential role in the growth and maintenance of body tissues. Compared to other grains, the minerals in cooked buckwheat groats are particularly well absorbed. Buckwheat is richer in minerals than many other pseudocereals and cereals. It’s high in manganese, copper, and magnesium but low in most vitamins.Now you can buy buckwheat at our online store with delivery to the U.S. and around the world.Affordable price and excellent quality of Russian buckwheat you will be able to appreciate the whole family and your guests!

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Looking where to buy buckwheat in the U.S. online?You're in the right place!You need just to pick and put in the "basket", and we will deliver this product right up to your door! Common buckwheat was domesticated and first cultivated in inland Southeast Asia and from there spread to Central Asia and Tibet, and then to the Middle East and Europe. Domestication most likely took place in the western Yunnan region of China. It’s used in buckwheat tea or processed into groats, flour, and noodles. The groats, used in much the same way as rice, are the main ingredient in many traditional European and Asian dishes.   Here are best buckwheat recipes for you to get started with: Vegan Stuffed PeppersRoasted buckwheat makes these vegan stuffed peppers a hearty-tasting dish! Gluten-free, dairy-free, vegetarian, and vegan. Serve with hot spaghetti sauce, if desired. Buckwheat and Bacon Side DishThis alternative to rice pairs buckwheat with bacon to create a meaty-tasting side dish. Kuttu Ka DosaA crispy dosa recipe, where the batter is made using buckwheat flour and colocasia, and it's filled with a delicious potato mix. Great alternative to deep fried kuttu puris. Serve with coconut and tomato chutney along with a bowl full of sambhar. Buckwheat TabboulehA traditional Middle East salad, Tabbouleh is a mix of healthy veggies tossed with tangy lemon juice and olive oil. This tabbouleh recipe has goodness of  buckwheat in abundance, mixed with vegetables. Packed with delicious flavours and nutrients, this buckwheat tabbouleh is great for a mid day meal. Cajun Veggie Burgers with KashaThis Cajun veggie burger recipe is a great option for a quick dinner, and with fast-cooking kasha (buckwheat) as the base, your meal will be ready in no time. Veggie burgers make for fun vegan recipes because once you make them, there are so many options for eating them! On a bun, on some greens, under a pickle and a tomato, with some home-baked french fries Gluten-Free Buckwheat, Asparagus, and Pesto SaladThis light salad can be served warm or cold. This is an excellent side dish for grilled or steamed fish. As you can see, you need just buy buckwheat and having it on hand, and you will be able to cook a large number of different and healthy dishes!   Nutrition facts Carbs are the main dietary component of buckwheat.Protein and various minerals and antioxidants are also present.   The nutritional value of buckwheat is considerably higher than that of many other grains.The nutrition facts for 3.5 ounces (100 grams) of raw buckwheat are (1Trusted Source): Calories: 343 Water: 10% Protein: 13.3 grams Carbs: 71.5 grams Sugar: 0 grams Fiber: 10 grams Fat: 3.4 grams   Fiber Buckwheat contains a decent amount of fiber, which your body cannot digest.    Protein Buckwheat contains small amounts of protein. Because of its well-balanced amino acid profile, the protein in buckwheat is very high quality. It is particularly rich in the amino acids lysine and arginine .   Vitamins and minerals Buckwheat is richer in minerals than many common cereals, such as rice, wheat, and corn.   The most abundant minerals in common buckwheat are: Manganese. Found in high amounts in whole grains, manganese is essential for healthy metabolism, growth, development, and your body's antioxidant defenses. Copper.  Magnesium.  Iron.  Phosphorus. This mineral plays an essential role in the growth and maintenance of body tissues. Compared to other grains, the minerals in cooked buckwheat groats are particularly well absorbed. Buckwheat is richer in minerals than many other pseudocereals and cereals. It’s high in manganese, copper, and magnesium but low in most vitamins.Now you can buy buckwheat at our online store with delivery to the U.S. and around the world.Affordable price and excellent quality of Russian buckwheat you will be able to appreciate the whole family and your guests!

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Pearl barley is raw barley corn. For those who like pearl barley there is no risk of vitamins deficiency, since it contains almost all essential healthy elements.Pearl barley is a champion in content of phosphorus. This micronutrient is essential for normal metabolism as well as for skeleton formation, especially during the growth period. Nutritional value. 100g of product contains: protein — 9.3%, fat — 1.1%, starch — -65.6%, fiber — 1.0%. Minerals (mg) Na — 10, K — 172, Ca — 38, Mg — 40, P — 323, Fe — 1.8. Vitamins (mg) В1 — 0.12, В2 — 0.06, РР — 1.50, β-carotene — 2.0 Caloric value — 320 kcal Cooking time: 40-50 min. 

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Looking for where to buy buckwheat in the U.S. online?You're in the right place!You need just to pick and put in the "basket", and we will deliver this product right up to your door! Buckwheat Groats "Uvelka" is very simple and quick to cook in bags. It doesn't stick to the bottom, leaving the pan clean. Common buckwheat was domesticated and first cultivated in inland Southeast Asia and from there spread to Central Asia and Tibet, and then to the Middle East and Europe. Domestication most likely took place in the western Yunnan region of China. It’s used in buckwheat tea or processed into groats, flour, and noodles. The groats, used in much the same way as rice, are the main ingredient in many traditional European and Asian dishes.   Here are best buckwheat recipes for you to get started with: Vegan Stuffed PeppersRoasted buckwheat makes these vegan stuffed peppers a hearty-tasting dish! Gluten-free, dairy-free, vegetarian, and vegan. Serve with hot spaghetti sauce, if desired. Buckwheat and Bacon Side DishThis alternative to rice pairs buckwheat with bacon to create a meaty-tasting side dish. Kuttu Ka DosaA crispy dosa recipe, where the batter is made using buckwheat flour and colocasia, and it's filled with a delicious potato mix. Great alternative to deep fried kuttu puris. Serve with coconut and tomato chutney along with a bowl full of sambhar. Buckwheat TabboulehA traditional Middle East salad, Tabbouleh is a mix of healthy veggies tossed with tangy lemon juice and olive oil. This tabbouleh recipe has goodness of  buckwheat in abundance, mixed with vegetables. Packed with delicious flavours and nutrients, this buckwheat tabbouleh is great for a mid day meal. Cajun Veggie Burgers with KashaThis Cajun veggie burger recipe is a great option for a quick dinner, and with fast-cooking kasha (buckwheat) as the base, your meal will be ready in no time. Veggie burgers make for fun vegan recipes because once you make them, there are so many options for eating them! On a bun, on some greens, under a pickle and a tomato, with some home-baked french fries Gluten-Free Buckwheat, Asparagus, and Pesto SaladThis light salad can be served warm or cold. This is an excellent side dish for grilled or steamed fish. As you can see, you need just buy buckwheat and having it on hand, and you will be able to cook a large number of different and healthy dishes! Nutrition facts Carbs are the main dietary component of buckwheat.Protein and various minerals and antioxidants are also present.   The nutritional value of buckwheat is considerably higher than that of many other grains.The nutrition facts for 3.5 ounces (100 grams) of raw buckwheat are (1Trusted Source): Calories: 343 Water: 10% Protein: 13.3 grams Carbs: 71.5 grams Sugar: 0 grams Fiber: 10 grams Fat: 3.4 grams Fiber Buckwheat contains a decent amount of fiber, which your body cannot digest.    Protein Buckwheat contains small amounts of protein. Because of its well-balanced amino acid profile, the protein in buckwheat is very high quality. It is particularly rich in the amino acids lysine and arginine .   Vitamins and minerals Buckwheat is richer in minerals than many common cereals, such as rice, wheat, and corn.   The most abundant minerals in common buckwheat are: Manganese.  Copper.  Magnesium.  Iron.  Phosphorus. This mineral plays an essential role in the growth and maintenance of body tissues. Compared to other grains, the minerals in cooked buckwheat groats are particularly well absorbed. Buckwheat is richer in minerals than many other pseudocereals and cereals. It’s high in manganese, copper, and magnesium but low in most vitamins.Now you can buy buckwheat at our online store with delivery to the U.S. and around the world.Affordable price and excellent quality of Russian buckwheat you will be able to appreciate the whole family and your guests!      

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Ingredients: barley groats Nutritional value. In 100 g of the product contains: protein-10.0%, fat-1.3%, starch-65.2%, fiber-1.4%. Mineral substances (mg): Na — 15, K — 205, Ca — 80, Mg — 50, P — 343, Fe — 1,8. Vitamins (mg): B1-0.27, B2-0.08, PP-2.74 Energy value-324 kcal

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Buy "AGRO-ALYANS" BUCKWHEAT 900GProduct Detail:Introducing "AGRO-ALYANS" Buckwheat in a convenient 900g pack, bringing you the finest and most nutritious whole grain to enhance your culinary experience. Sourced from trusted farms and carefully processed, our buckwheat is packed with natural goodness, making it a wholesome addition to your diet. "AGRO-ALYANS" BUCKWHEAT 900GProduct Features:1. Superior Quality: We take pride in selecting the highest quality buckwheat, ensuring each grain retains its natural nutrients and delectable taste.2. Nutrient-Rich: Buckwheat is a rich source of essential nutrients like fiber, protein, and minerals, making it a healthy choice for you and your family.3. Versatile Use: "AGRO-ALYANS" Buckwheat is incredibly versatile and can be used in various dishes, from traditional to creative recipes.4. Easy Preparation: Our buckwheat is pre-washed and quick to cook, saving you time in the kitchen and adding convenience to your busy lifestyle.5. 900g Pack: Each pack contains 900g of premium buckwheat, ensuring ample supply for your culinary adventures. "AGRO-ALYANS" BUCKWHEAT 900GProduct Usage:Preparing delicious and nutritious buckwheat is easy:1. Rinse the buckwheat thoroughly under cold water.2. For every 1 cup of buckwheat.3. Bring to a boil, then reduce heat to low and cover the pot.4. Let it simmer for 15-20 minutes or until the water is absorbed and the buckwheat is tender.5. Fluff the cooked buckwheat with a fork and serve as a delightful side dish or a base for various recipes.Product Storage:Store "AGRO-ALYANS" Buckwheat in a cool, dry place, away from direct sunlight. Ensure the pack is tightly sealed after each use to preserve its freshness.

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Produced from durum wheat. 

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Barley is one of the most widely consumed grains in the American diet. This versatile grain has a somewhat chewy consistency and a slightly nutty flavor that can complement many dishes. It’s also rich in many nutrients and packs some impressive health benefits, ranging from improved digestion and weight loss to lower cholesterol levels and a healthier heart.

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Millet Groats in Boiling Bags is easy to cook.The nutritional value is enriched by a complex of vitamins (B1, B2 PP, carotene) and minerals (magnesium, calcium, potassium, sodium, phosphors and iron). 

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Pot Barley Groats of the Uvelka Company is made from selected barley by way of breaking and grinding of the grains. The modern technology preserves the maximum amount of cellulose and increases the digestibility of nutrients: proteins, carbohydrates, minerals, vitamins (A, B, E, D). The rutin (R) contained in the pot barley mash strengthens the vascular walls and prevents accumulation of cholesterol. Pot barley dishes produce favorable effects on the work of the digestive tract. 4 bags of 100 g. Pot Barley Groats is convenient for cooking, boiled in bags.

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Semolina Groats "Uvelka" is a highly nutritious and has a balanced mineral composition. Semolina is made from durum wheat, so it is digested slowly. This helps you feel full longer and prevents you from overeating

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Buy "AGRO-ALYANS" SEMOLINA 800GR  Discover the finest quality in culinary essentials with our "AGRO-ALYANS" SEMOLINA 800GR. Crafted from carefully selected durum wheat grains, this premium semolina brings a touch of excellence to your kitchen creations. Whether you're a seasoned chef or a home cook, our "AGRO-ALYANS" SEMOLINA 800GR is the perfect choice. "AGRO-ALYANS" SEMOLINA 800GR  Exceptional Quality: Our semolina is sourced from the best durum wheat grains, ensuring a consistent texture and quality that delivers outstanding results in a wide range of recipes. Versatile Ingredient: "AGRO-ALYANS" SEMOLINA 800GR is a versatile addition to your pantry, suitable for both sweet and savory dishes. Use it to create delectable pastas, hearty breads, and mouthwatering desserts. Natural Goodness: We believe in providing you with the purest ingredients. Our semolina contains no additives or preservatives, preserving the natural flavors of the durum wheat. Texture Mastery: The fine milling process gives our semolina a smooth and uniform texture that guarantees a superior cooking experience and consistent results. Cooking Delight: Whether you're making a creamy bowl of porridge, fluffy pancakes, or homemade pasta, our "AGRO-ALYANS" SEMOLINA 800GR ensures that your dishes turn out irresistibly delicious.

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Pea Groats is a nutritious and healthy dish. Crushed peas packed in bags of 80 grams. Such porridge can be made very quickly and easily. Pea porridge is common in the children's menu. Also you can get a great side dish of Crushed Peas which goes well with meat dishes.

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Among cereal crops, barley is one of the oldest cultivated grains in the world. It thrives in temperate zones, and is relatively easy to grow. Barley and its products have been eaten by humans all over the world for thousands of years, in dishes ranging from bread to nutritious porridge. Like many other grains, barley is a grass which produces a cluster of roundish grains in the fall. These grains are harvested and processed into an assortment of products. Barley groats are the hulled seeds of the barley plant. Like other grains which retain bran, endosperm, and germ, barley groats are considered to be a whole grain. Whole grains are highly nutritious and especially high in fiber, making them popular in the diets. Groats are used in things like soups, pilaf, and stuffings. Among cereal crops, barley is one of the oldest cultivated grains in the world. It thrives in temperate zones and is relatively easy to grow. Barley Nutrition Facts: About one cup of cooked hulled barley, which is about equivalent to 1/3 cup uncooked, provides: 217 Calories About 1 gram fat 10 grams fiber 7 grams protein 45 grams carbohydrates 1 mg manganese (60%) 23 mg selenium (42%) 3 mg copper (34%) 4 mg vitamin B1 (33%) 162 mg phosphorus (23%) 80 mg magnesium (20%) 8 mg vitamin B3 (18%) Use our proven recipe! Barley grits 1 Cup Water 3 cups  Salt to taste Butter to taste Rinse the cereal thoroughly in several waters. Bring the water to a boil and pour the cereal into it. Add salt to taste. Reduce the heat and simmer for 20 minutes, carefully stirring occasionally. Once ready, remove the porridge from heat and cover tightly with a lid. You can wrap her in a towel. The dish should infuse and thicken. Add butter to taste.

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Green buckwheat is a cereal obtained from mature buckwheat grains by gentle peeling without the use of steaming technology.  It has a natural color, delicate aroma and a mild nutty taste.  An important difference from the usual steamed buckwheat is the ability to germinate. During germination, buckwheat synthesizes vitamins and antioxidants, and the protein turns into an easily digestible form.   Contains a live sprout! Suitable for germination!   Nutritional value per 100 g: Proteins, g – 12.6; fats, g – 2.6;  carbohydrates, g – 68.0, dietary fiber -9.5 Energy value – 1540 kJ/360 kcal The product may contain traces of gluten.   Cooking method: 1. Pour the washed grits into boiling water in a ratio of 1:2. 2. Add salt to taste. 3. Cook on low heat with the lid closed for 15-20 minutes.   Recipe:   STRAWBERRY-BUCKWHEAT MOUSSE 4 SERVINGS Green buckwheat ........ 160 g Strawberries ................... 300 g The apple ...................... 230 g Vanilla sugar ........15 g Honey ..................2 tablespoons Muesli ..............2 tablespoons   Soak the green buckwheat in enough water for 8-10 hours. Drain the excess liquid and rinse the cereal well several times. Mix and whisk the buckwheat with strawberries, peeled and chopped apple, vanilla sugar and honey until smooth. Decorate the top with a pinch of muesli or any fresh berries and fruits. Enjoy your meal!

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Looking for where to buy buckwheat in the U.S. online? You're in the right place! You need just to pick and put in the "basket", and we will deliver this product right up to your door! Affordable price and excellent quality of Russian buckwheat you will be able to appreciate the whole family and your guests!Buckwheat Groats "Uvelka" is very simple and quick to cook in bags. It doesn't stick to the bottom, leaving the pan clean. Common buckwheat was domesticated and first cultivated in inland Southeast Asia and from there spread to Central Asia and Tibet, and then to the Middle East and Europe. Domestication most likely took place in the western Yunnan region of China. It’s used in buckwheat tea or processed into groats, flour, and noodles. The groats, used in much the same way as rice, are the main ingredient in many traditional European and Asian dishes.   Here are best buckwheat recipes for you to get started with: Vegan Stuffed PeppersRoasted buckwheat makes these vegan stuffed peppers a hearty-tasting dish! Gluten-free, dairy-free, vegetarian, and vegan. Serve with hot spaghetti sauce, if desired. Buckwheat and Bacon Side DishThis alternative to rice pairs buckwheat with bacon to create a meaty-tasting side dish. Kuttu Ka DosaA crispy dosa recipe, where the batter is made using buckwheat flour and colocasia, and it's filled with a delicious potato mix. Great alternative to deep fried kuttu puris. Serve with coconut and tomato chutney along with a bowl full of sambhar. Buckwheat TabboulehA traditional Middle East salad, Tabbouleh is a mix of healthy veggies tossed with tangy lemon juice and olive oil. This tabbouleh recipe has goodness of  buckwheat in abundance, mixed with vegetables. Packed with delicious flavours and nutrients, this buckwheat tabbouleh is great for a mid day meal. Cajun Veggie Burgers with KashaThis Cajun veggie burger recipe is a great option for a quick dinner, and with fast-cooking kasha (buckwheat) as the base, your meal will be ready in no time. Veggie burgers make for fun vegan recipes because once you make them, there are so many options for eating them! On a bun, on some greens, under a pickle and a tomato, with some home-baked french fries Gluten-Free Buckwheat, Asparagus, and Pesto SaladThis light salad can be served warm or cold. This is an excellent side dish for grilled or steamed fish. As you can see, you need just buy buckwheat and having it on hand, and you will be able to cook a large number of different and healthy dishes!   Nutrition facts Carbs are the main dietary component of buckwheat. Protein and various minerals and antioxidants are also present.   The nutritional value of buckwheat is considerably higher than that of many other grains. The nutrition facts for 3.5 ounces (100 grams) of raw buckwheat are (1Trusted Source): Calories: 343 Water: 10% Protein: 13.3 grams Carbs: 71.5 grams Sugar: 0 grams Fiber: 10 grams Fat: 3.4 grams   Fiber Buckwheat contains a decent amount of fiber, which your body cannot digest.  Protein Buckwheat contains small amounts of protein. Because of its well-balanced amino acid profile, the protein in buckwheat is very high quality. It is particularly rich in the amino acids lysine and arginine .   Vitamins and minerals Buckwheat is richer in minerals than many common cereals, such as rice, wheat, and corn.   The most abundant minerals in common buckwheat are: Manganese.  Copper.  Magnesium.  Iron.  Phosphorus. This mineral plays an essential role in the growth and maintenance of body tissues. Compared to other grains, the minerals in cooked buckwheat groats are particularly well absorbed. Buckwheat is richer in minerals than many other pseudocereals and cereals. It’s high in manganese, copper, and magnesium but low in most vitamins.Now you can buy buckwheat at our online store with delivery to the U.S. and around the world.   

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Buckwheat contains vitamins B, a large number of trace elements. It improves digestion and well-being, increases performance. Buckwheat is soft and contains a sufficient amount of trace elements and vitamins.  And the content of fiber in buckwheat helps to remove harmful substances from the body.   The addition of mushrooms, spices, vegetables enriches the dish with amino acids, vitamins, increases the biological value and improves digestibility, thereby increasing the benefits of the product for the body. Crumbly buckwheat with mushrooms has an exquisite taste and can be served as a main dish.   Ingredients: buckwheat kernel fast - growing "Extra", dried mushrooms, salt, dried onion, dried green onion, dried parsley, flavoring "Mushrooms" (aromatics, aromatic substances, natural aromatic substances, salt, maltodextrin, acidity regulator – citric acid, anti - tracking agent - silicon dioxide, moisture-retaining agent-triacetin, stabilizer-gum Arabic), dried garlic, yeast extract, ground black pepper.   Nutritional value. In 100 g of the product contains: protein-12.0 %, fat-3.0%, carbohydrates-73.0. Energy value-1 550,0 (370.0) kJ (kcal) Cooking time: 15 min. Shelf life: 12 months

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Oatmeal is a product obtained by processing oats. It goes through the stages of steaming, peeling and grinding – that's why in the end the oatmeal has smooth, neat flakes.   Cooking method: Rinse the grains in hot water 6-7 times, then cook in any amount of water for about 2 hours until ready.   Nutritional value per 100 g of product Proteins - 11 g Fats - 6 g Carbohydrates - 52 g Energy value - 1256 kJ Calorie content - 300 Kcal

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Wheat Groats are commonly used for making very healthy meals that children love. Wheat is the most common food, which is the result of processing of hard grains (durum wheat). The wheat porridge is cooked fast, it is tasty and highly digestive. It contains plant proteins, carbohydrates, much cellulose, minerals and vitamins. The wheat mash is distinguished by a large content of choline, which regulates the fat metabolism. Dishes made of wheat groats produce favorable effects on digestive tract functions.  

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Pearl Groats is packed in special individual bags for cooking healthy and tasty meals easily and quickly.Pearl barley is one of the most traditional garnish in Russia. Barley provides a range of important vitamins and minerals:  fiber, selenium, B vitamins, copper, chromium, phosphorus, magnesium, niacin, and more.  

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Buy Rye bran Kuntsevo 175 g Product Description: Elevate your daily nutrition with our Rye Bran Kuntsevo 175 g, a wholesome and fiber-rich dietary supplement that's both delicious and beneficial for your well-being. Made from carefully selected grains and bearing the esteemed Kuntsevo name, our Rye Bran offers a convenient and nutritious addition to your daily diet. Rye bran Kuntsevo 175 g Key Features: High-Quality Ingredients: Our Rye Bran Kuntsevo is crafted from premium grains, meticulously chosen to ensure the finest quality and flavor. Rich in Fiber: Each 175 g serving is packed with dietary fiber. Nutrient-Rich: This product is a rich source of essential vitamins and minerals, providing a boost to your daily nutrient intake. Delicious and Versatile: Rye Bran Kuntsevo is incredibly versatile, adding a delightful nutty flavor and texture to your meals and recipes. Healthy Lifestyle: Incorporating Rye Bran into your diet can contribute to overall wellness. Kuntsevo Tradition: Named after the renowned Kuntsevo region, this product embodies the quality and authenticity associated with this heritage. Rye bran Kuntsevo 175 g Ingredients: Rye Bran Grains

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100 grams of product contain: Protein - 21.0 g, fat - 1.6 g, carbohydrates - 52.0 g. Vitamins B-carotene - 0.20 mg, B1 - 0.13 mg, B2 - 0.07 mg, PP - 0.10 mg. Energy value - 337.0 kcal.

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Buy Agro-Alyans Buckwheat Extra 3 kg  Experience the pinnacle of nutrition and taste with Agro-Alyans Buckwheat Extra 3 kg. Sourced and curated by AgroAlliance, this exceptional offering brings you the perfect harmony of health and flavor. Agro-Alyans Buckwheat Extra 3 kg  Premium Quality: Our Agro-Alyans Buckwheat Extra is carefully selected to ensure top-notch quality, delivering a superior culinary experience with every meal. Nutrient-Rich: Packed with essential nutrients, vitamins, and minerals, this 3 kg pack of buckwheat is a wholesome addition to your diet. Versatile: Use Agro-Alyans Buckwheat Extra to create a variety of dishes, from hearty breakfasts to delightful dinners. AgroAlliance Assurance: Sourced and packaged by AgroAlliance, a trusted name synonymous with agricultural excellence. Why Choose Agro-Alyans Buckwheat Extra? Agro-Alyans Buckwheat Extra is not just another grains product. It's a symbol of our dedication to providing you with premium quality, wholesome ingredients that enhance your culinary creations. With Agro-Alyans Buckwheat Extra, you're not just getting grains; you're getting a taste of excellence.  

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Nutritional value of 100g:370 kcal11 proteins7.5 fats58 carbohydrates  

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Looking for where to buy buckwheat in the U.S. online? You're in the right place! You need just to pick and put in the "basket", and we will deliver this product right up to your door! Affordable price and excellent quality of Russian buckwheat you will be able to appreciate the whole family and your guests!Buckwheat Groats "Uvelka" is very simple and quick to cook in bags. It doesn't stick to the bottom, leaving the pan clean. Common buckwheat was domesticated and first cultivated in inland Southeast Asia and from there spread to Central Asia and Tibet, and then to the Middle East and Europe. Domestication most likely took place in the western Yunnan region of China. It’s used in buckwheat tea or processed into groats, flour, and noodles. The groats, used in much the same way as rice, are the main ingredient in many traditional European and Asian dishes.   Here are best buckwheat recipes for you to get started with: Vegan Stuffed PeppersRoasted buckwheat makes these vegan stuffed peppers a hearty-tasting dish! Gluten-free, dairy-free, vegetarian, and vegan. Serve with hot spaghetti sauce, if desired. Buckwheat and Bacon Side DishThis alternative to rice pairs buckwheat with bacon to create a meaty-tasting side dish. Kuttu Ka DosaA crispy dosa recipe, where the batter is made using buckwheat flour and colocasia, and it's filled with a delicious potato mix. Great alternative to deep fried kuttu puris. Serve with coconut and tomato chutney along with a bowl full of sambhar. Buckwheat TabboulehA traditional Middle East salad, Tabbouleh is a mix of healthy veggies tossed with tangy lemon juice and olive oil. This tabbouleh recipe has goodness of  buckwheat in abundance, mixed with vegetables. Packed with delicious flavours and nutrients, this buckwheat tabbouleh is great for a mid day meal. Cajun Veggie Burgers with KashaThis Cajun veggie burger recipe is a great option for a quick dinner, and with fast-cooking kasha (buckwheat) as the base, your meal will be ready in no time. Veggie burgers make for fun vegan recipes because once you make them, there are so many options for eating them! On a bun, on some greens, under a pickle and a tomato, with some home-baked french fries Gluten-Free Buckwheat, Asparagus, and Pesto SaladThis light salad can be served warm or cold. This is an excellent side dish for grilled or steamed fish. As you can see, you need just buy buckwheat and having it on hand, and you will be able to cook a large number of different and healthy dishes!   Nutrition facts Carbs are the main dietary component of buckwheat. Protein and various minerals and antioxidants are also present.   The nutritional value of buckwheat is considerably higher than that of many other grains. The nutrition facts for 3.5 ounces (100 grams) of raw buckwheat are (1Trusted Source): Calories: 343 Water: 10% Protein: 13.3 grams Carbs: 71.5 grams Sugar: 0 grams Fiber: 10 grams Fat: 3.4 grams     Fiber Buckwheat contains a decent amount of fiber, which your body cannot digest.  Protein Buckwheat contains small amounts of protein. Because of its well-balanced amino acid profile, the protein in buckwheat is very high quality. It is particularly rich in the amino acids lysine and arginine .   Vitamins and minerals Buckwheat is richer in minerals than many common cereals, such as rice, wheat, and corn.   The most abundant minerals in common buckwheat are: Manganese.  Copper.  Magnesium.  Iron.  Phosphorus. This mineral plays an essential role in the growth and maintenance of body tissues. Compared to other grains, the minerals in cooked buckwheat groats are particularly well absorbed. Buckwheat is richer in minerals than many other pseudocereals and cereals. It’s high in manganese, copper, and magnesium but low in most vitamins.Now you can buy buckwheat at our online store with delivery to the U.S. and around the world.   

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Agro-Alyans Buckwheat 400 g Introducing Agro-Alyans Buckwheat 400g, the epitome of wholesome, nutritious, versatile, and delectable grains. Sourced from Agroaliance, a name synonymous with quality, these premium buckwheat grains are ideal for elevating your culinary creations. Why Choose Agro-Alyans Buckwheat? Exceptional Quality: Our buckwheat is meticulously selected and processed to ensure you receive the highest quality grains, free from impurities. Nutrient-Rich: Buckwheat is a nutritional powerhouse packed with fiber, protein, vitamins, and minerals, making it a healthy addition to your diet. Versatile Usage: Agro-Alyans Buckwheat is incredibly versatile, perfect for various dishes, from pilafs and salads to breakfast porridge. Rich Nutty Flavor: Enjoy our buckwheat's earthy, nutty flavor, which adds depth and character to your recipes.

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Wheat Groats are commonly used for making very healthy meals that children love. Wheat is the most common food, which is the result of processing of hard grains (durum wheat). The wheat porridge is cooked fast, it is tasty and highly digestive. It contains plant proteins, carbohydrates, much cellulose, minerals and vitamins. The wheat mash is distinguished by a large content of choline, which regulates the fat metabolism. Dishes made of wheat groats produce favorable effects on digestive tract functions.

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Buckwheat bran contains plenty of fibres (9,3%) and has a very high protein content (40%). You can use it for baking or eat it as it is with yogurt or porridge.

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Buy Agro-Alyans Green Buckwheat 450 g Unlock the wholesome goodness of Agro-Alyans Green Buckwheat 450g, brought to you by Agroaliance—a trusted name in premium grains. This meticulously selected green buckwheat is your ticket to a healthier and tastier dining experience. Agro-Alyans Green Buckwheat 450 g Premium Quality: Agro-Alyans Green Buckwheat is sourced from the finest crops, ensuring you receive only the highest quality grains. Nutrient-Rich: Green buckwheat is a nutritional powerhouse packed with essential vitamins, minerals, and antioxidants that promote well-being. Versatile and Delicious: These grains are incredibly versatile, making them an excellent addition to various dishes. Salads and pilafs bring a nutty, earthy flavor that enhances any recipe. Convenient Size: Each package contains 450g of green buckwheat, providing ample servings to explore and enjoy. Agro-Alyans Green Buckwheat 450 g Ingredients: Green Buckwheat: Our Agro-Alyans Green Buckwheat is 100% pure, with no additives or preservatives. It's a natural source of fiber, protein, and essential nutrients. How to Cook Agro-Alyans Green Buckwheat: Rinse the buckwheat thoroughly under cold running water to remove any excess starch. Combine 1 cup of buckwheat in a saucepan with 2 cups of water or broth. Bring to a boil, then reduce the heat to low, cover, and simmer for approximately 15-20 minutes, or until the water is absorbed and the grains are tender. Fluff the buckwheat with a fork and let it stand for a few minutes before serving.

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Nutritional value per 100g:350 caloriesProteins 12Fats 3Carbohydrates 69

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Buy Agro-Alyans Wheat  400 gProduct Description:Are you seeking the finest wheat grains for your culinary adventures? Look no further than Agro-Alyans Wheat 400 g, proudly brought to you by Agroaliance. Our premium quality grains are a testament to our commitment to providing you with the best ingredients for your kitchen.Agro-Alyans Wheat  400 g Ingredients:100% Pure Agro-Alyans Wheat (400 g)Why Choose Agro-Alyans Wheat 400 g?Premium Quality: We source our wheat grains from trusted farms to ensure you receive the finest quality product.Rich in Nutrients: Agro-Alyans Wheat 400 g is packed with essential nutrients, making it an excellent addition to your diet.Versatile: Use it to prepare a variety of dishes, from hearty bread to nutritious porridge.Freshness Guaranteed: Our packaging seals in the freshness, so you can enjoy the full flavor of these grains.Culinary Excellence: Elevate your cooking and impress your family and friends with the superior taste of Agro-Alyans Wheat 400 g.

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Agro-Alyans Millet Extra 900 gProduct Description:Introducing Agro-Alyans Millet Extra 900 g, your gateway to superior nutrition and taste. Crafted by Agroaliance, a trusted name in quality grains, this product caters to health-conscious consumers like you.Agro-Alyans Millet Extra 900 gKey Features: Unmatched Quality: Agro-Alyans Millet Extra 900 g is a premium-grade product sourced from the finest millet grains. We meticulously select and process these grains to ensure you receive the best nature has to offer. Nutrient Powerhouse: Millets are renowned for their exceptional nutritional profile, and this product lives up to that reputation. Packed with essential vitamins, minerals, and dietary fiber, Agro-Alyans Millet Extra 900 g is the perfect addition to your diet for optimal health. Versatile Use: This millet product is incredibly versatile whether you're a seasoned cook or a kitchen novice. Use it in your favorite recipes, from hearty porridges to savory pilafs, and elevate your culinary creations. GMO-Free: Agro-Alyans take pride in delivering pure, GMO-free grains. We believe in offering you the most natural and wholesome food options, and this product is no exception. Pack Size: Each package contains 900 g of Agro-Alyans Millet Extra, ensuring ample supply for your culinary adventures. Agro-Alyans Millet Extra 900 gIngredients:Our Agro-Alyans Millet Extra 900 g contains only one ingredient: 100% pure millet grains. We don't add any preservatives, additives, or artificial flavorings. It's the natural goodness of millet, carefully processed and packed for convenience.

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Corn groats are valuable nutritional product characterized by great content of В, А, Е, РР vitamins and micronutrients — ferrum, silicon. Corn has a purifying effect upon human's body by means of dietary fibers it contains.Corn groats contain no gluten which is allergenic agent.  Nutritional value:100g of product contains: protein — 8.3%, fat — 1.2%, starch — 70.4%, fiber — 0.8%. Minerals (mg) Na — 4, K — 147, Ca — 20, Mg — 36, P — 109, Fe — 2.7. Vitamins (mg) В1 — 0.13, В2 — 0.07, РР — 1.1, β-carotene — 0.2 Caloric value — 337 kcal  Cooking time: 35-40 min.Shelf life: 10 months, or 6 months for the Far East (humid climate)

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