Description
Nutritional value of 100 g:
248.7 kcal
18.8 proteins
18.3 fats
2.2 carbohydrates
Composition:
cheese (contains food additives: anti-caking agent - potassium ferrocyanide, preservative - sodium nitrate, dye - annatto, sealer - calcium chloride, enzyme preparations of animal origin - pepsin, chymosin), cottage cheese, butter from cow's milk, skimmed milk powder, acidity regulators (sodium citrate 3-substituted, sodium ortho-phosphate 1-substituted, ortho-Phosphate of sodium 2-substituted, ortho-Phosphate of sodium 3-substituted), emulsifier (sodium polyphosphate), dry demineralized whey, complex food additive (gelatin, stabilizers - carob gum, carrageenan, carboxymethylcellulose, acidity regulators - sodium carbonates, calcium lactate), cooking salt (contains an anti-caking agent - potassium ferrocyanide), water