Sirobogatov

Semi-hard cheese. Nutritional value of 100g:Energy value (kcal)334Proteins (g) 26.8Fats (g) 25.2Carbohydrates (g) 0 Ingredients: Normalized pasteurized milk, edible salt, calcium chloride sealer, milk-converting enzyme preparation of microbial origin, starter culture of mesophilic and thermophilic lactic acid microorganisms, Beta-carotene dye (E160a), enzyme preparation of animal origin Lysozyme (from egg protein). The surface is treated with preservative E235.

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Nutritional value per 100g: Energy value (kcal) 280 Proteins (g) 8,7 Fats (g) 21.9 Carbohydrates (g) 9.3 Ingredients: Cheese (pasteurized milk, mesophilic lactic acid microorganisms, milk-converting enzyme preparation of animal origin, salt, calcium chloride sealer, potassium nitrate preservative, Annatto dye), butter, drinking water, cottage cheese (normalized milk, lactic acid cultures starter culture), skimmed milk powder, dry milk whey, bacon (pork, water drinking water, salt, stabilizers E452 and E407a, sugar, ground nutmeg, antioxidant E300, color fixative E250), emulsifiers (E452, E339, E450), preservative nizin.

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Nutritional value of 100g:Energy value (kcal) 270Proteins (g) 15Fats (g) 19Carbohydrates (g) 8.5 Ingredients: Cheese, drinking water, butter, food additive E1422, skimmed milk powder, whey powder, salt, complex food additive (emulsifiers E450 and E339, acidity regulators E451 and E450, stabilizer E339), food additive E407, acidity regulator E339, preservative potassium sorbate. There may be traces of soy, egg white, nuts, gluten. It is contraindicated in case of individual intolerance to milk protein and lactose. 

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Semi-hard cheese. Nutritional value of 100g:Energy value (kcal) 335Proteins (g) 26.8Fats (g) 25.2Carbohydrates (g) 0

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