ECO FOOD

No flavor enhancers added Eco-friendly product   Ingredients: Salmon (70g), salmon head, potatoes, carrots, dill, green pepper, parsley, onion, black pepper, bay leaf, vegetable oil, salt, water.   100g. product contains: Protein -1.5 g Fat -0.2 g Carbohydrates -1.5 g Energy value: 60 kJ (15 kcal).

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Buy Salmon in own juice 240 g Product Description: Are you a seafood enthusiast seeking a culinary masterpiece in a can? Look no further! Our premium "Salmon in Own Juice 240g" is here to elevate your dining experience. Crafted with care and commitment to sustainability, this canned fish from Ecofood is a taste sensation that you'll savor bite after succulent bite. Salmon in own juice 240 g Product Features: Exceptional Flavor: Our salmon is preserved in its own natural juices, ensuring that every morsel bursts with the authentic, rich taste of the ocean. The result? An unparalleled culinary experience that will leave your taste buds dancing. Eco-Conscious Sourcing: At Ecofood, we're committed to preserving our oceans. That's why we source our salmon responsibly, meeting strict sustainability standards. Enjoy your meal with peace of mind, knowing you're supporting a greener planet. Convenient and Nutritious: Each 240g can of salmon is not only packed with flavor but also loaded with essential nutrients. Salmon is renowned for its high Omega-3 fatty acids content. Ingredients: Premium Salmon Natural Juices A Pinch of Sea Salt (for preservation) Why Choose Ecofood's Salmon in Own Juice 240g? Our commitment to quality and sustainability sets us apart. We believe in delivering products that not only satisfy your taste buds but also align with your values. When you choose Ecofood's "Salmon in Own Juice 240g," you're choosing: Purity: We use only the finest, responsibly sourced salmon, free from artificial additives and preservatives. Taste: Experience the true essence of salmon, as nature intended, without compromise. Sustainability: Support eco-friendly practices and responsible fishing with every can you purchase.  

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Sturgeon is the champion among fish in the sodium content. Its high-grade protein containing all amino acids is easily absorbed by the body (98%).   It contains large amounts of phosphorus and potassium, magnesium, calcium, iron, sodium, chlorine, fluoride, chromium, molybdenum, nickel, iodine, vitamins C, PP, B1, B2.   The product is ready to eat!   Ingredients: sturgeon, rice, olive oil, salt, water. 

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