BLACK CAVIAR

Buy Russian Sturgeon Osetra Caviar in Tin 250g / 8.8ozProduct Description:Experience luxury with Russian Sturgeon Osetra  Caviar in a convenient 250g / 8.8oz tin. Sourced from the prized Ossetra sturgeon, this caviar captivates the palate with its luscious, delicate pearls and rich flavor. Elevate your culinary experience and impress your guests with this extraordinary delicacy.Russian Sturgeon Osetra  Caviar in Tin 250g / 8.8ozProduct Features:1. Premium Ossetra Caviar: Our caviar is sourced from the highly revered Ossetra sturgeon, renowned for its exceptional quality and taste.2. Delicate Pearls: Each caviar pearl is carefully harvested to ensure a smooth texture and a burst of flavor with every taste.3. Distinctive Flavor: Revel in the unique taste of Ossetra caviar, characterized by its subtle, nutty, buttery notes.4. Elegant Tin Packaging: The 250g tin preserves the caviar's freshness and showcases the luxury of this gourmet delicacy.5. Culinary Versatility: Russian Sturgeon Osetra Caviar is perfect for serving on blinis, toast points, or directly from the tin to savor its natural essence.Russian Sturgeon Osetra Caviar in tin 250g / 8.8ozUsage:Enjoy the luxurious experience of Russian Sturgeon Osetra Caviar in various ways: - Serve it as a sophisticated appetizer for special occasions and celebrations. - Elevate your culinary creations by adding caviar to seafood dishes or gourmet recipes. - Pair it with champagne or premium vodka for an opulent tasting experience. - Create unforgettable dining moments by savoring the caviar with traditional accompaniments like crème fraîche and finely chopped red onions. Storage:Keep the tin of Russian Sturgeon Osetra  Caviar refrigerated at 28°F to 32°F (-2°C to 0°C) to maintain its optimal freshness and taste. Consume within a few days after opening for the best experience.

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Buy Premium Quality Sturgeon Caviar Black Pearl 100 gProduct Description:Indulge in the ultimate luxury of the finest caviar with our Premium Quality Sturgeon Caviar "Black Pearl" 100g. Crafted by Awers Inc., a renowned name in the world of gourmet delicacies, this exquisite caviar promises an unparalleled gastronomic experience. Each glossy black bead carries a legacy of meticulous craftsmanship, delivering a symphony of flavors that dance on your palate.Premium Quality Sturgeon Caviar "Black Pearl" 100gProduct Features:Exceptional Flavor: Our "Black Pearl" sturgeon caviar offers a robust and complex flavor profile that tantalizes the taste buds with its buttery richness and delicate brininess.Impeccable Texture: The glossy, jet-black pearls burst with a smooth, velvety texture that signifies the superior quality and freshness.Culinary Versatility: Elevate any dish to a masterpiece by adding a touch of elegance with our premium caviar. Whether enjoyed on its own, atop blinis, or as a garnish, it brings sophistication to every bite.Sustainably Sourced: Awers Inc. is committed to sustainability, ensuring that our sturgeon caviar is sourced using ethical practices to protect the environment and preserve the species.Premium Quality Sturgeon Caviar Ingredients:Premium sturgeon roe, salt.

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Buy BOWFIN Black Caviar 200 gProduct Description:Indulge in the epitome of luxury with our BOWFIN Black Caviar 200 g, meticulously crafted by Awers Inc. This exquisite delicacy is a true embodiment of sophistication, featuring rich and glossy black pearls that promise to tantalize your taste buds. Sourced from the finest bowfin sturgeon, each luscious egg bursts with a distinctive flavor that dances on your palate.BOWFIN Black Caviar 200 gProduct Features:Premium Quality: Our BOWFIN Black Caviar is hand-selected to ensure unparalleled quality and flavor.Sustainable Sourcing: Awers Inc is committed to sustainable practices, preserving the delicate ecosystem of bowfin sturgeon.Elegant Presentation: Presented in an elegant 200 g container, this caviar makes for an unforgettable gastronomic experience.Versatile Use: Elevate your culinary creations with the delicate and bold flavors of our black caviar. Perfect for pairing with champagne or as a lavish garnish.Expert Craftsmanship: Awers Inc brings decades of expertise to every jar of caviar, ensuring a product that meets the highest standards.BOWFIN Black Caviar 200 gIngredients:Premium bowfin black caviar (Roe of Amia calva).Weight: 200g/7.05ozThis black caviar comes from wild Bowfin (Amia Calva) which is even more ancient than the sturgeons. This black caviar, with its medium sized roe, ranges in natural color from dark gray to black. Eggs are firm and have an intense, nutty taste and are comparable in size and color to Caspian Sea Sevruga Sturgeon. Bowfin caviar is widely used in Europe as a respectable, lessexpensive substitute for sturgeon caviar. Product of the USA.

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Sturgeon caviar is called the queen of delicacies. Its eggs range from black to gold.  Gold are the most expensive. The eggs are rarely bigger than 3 millimetres. The caviar comes from adult sturgeon. The eggs are characterised by its strength, elasticity, and homogeneity in colour and size. Being among the most valuable food product the black Sturgeon caviar is one of the most wholesome products. The Sturgeon caviar has all the benefits of the healthy seafood and is rich in omega-3 fatty acids, proteins, minerals, and vitamins that make it an ideal part of any healthy diet or a recreation course after heavy disease. One of the advantages of this product is the way it is cured, it is called 'caviar malossol' which means 'little salt' in Russian. After several stages of cleaning the roe undergoes a short curing process for about 4-5 minutes in a warm brine after which it turns into a highly delicious Sturgeon caviar.

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Ingredients: Ossetra sturgeon caviar, salt Low-salting sturgeon is an exquisite dish that is produced from various species of sturgeons, such as the beluga, the sturgeon, and the thorn. Its unique and incomparable taste is highly admired by connoisseurs all over the world. Sturgeons differ from other types in their larger egg size and dark gray hue. Each egg has a delicate and thin shell that breaks when gently pressed, releasing a creamy core. The low-salt treatment for caviar involves using a small amount of salt to maintain the freshness and flavor of the product. This enables you to preserve all of the beneficial qualities of caviar, including a high protein content, omega-3 fatty acids, vitamins, and minerals.Sturgeon caviar not only has a delicious taste but also has many useful properties. It is rich in antioxidants which help fight free radicals and prevent the development of various diseases. Additionally, sturgeon caviar contains a significant amount of protein which is a structural material for muscles and bodily cells.

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Caviar is a truly perfect product, made from roe of mature Paddlefish and has a diameter of over 3 mm. It comes in variety of colors, most commonly pearle grey and dark gray and has smooth buttery flavor. Caviar can be served in many ways. The most popular method in Russia is on dark rye bread with unsalted butter. Caviar is very rich in protein, vitamin A, B, C, E, D and preserved with a minimum amount of salt. Ingredients: Paddlefish roe, salt, water. Energy value: 193 kcal/100 g.

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Osetra black caviar Malosol (not pasteurized) comes from wild Hackleback Sturgeon (paddlefish). This caviar, with its smaller roe, ranges in color from greyish-green, even yellow, to jet black. The product is widely acknowledged for having a nutty flavour and firm texture. In our online supermarket you can purchase it in cans of 0,25 Lb each. Osetra black caviar Malosol we are offering is freshly-salted thus setting off the taste of the caviar and not of the salt. The flavour is gorgeous. Gentle, smooth and succulent it literally melts in the mouth. The pleasure of it is incredible. The caviar can be served in several ways. Most frequently (taking into account its price) it is used in making sandwiches. The caviar then is spread over a slice of fresh bread; some lemon can be added to emphasize the nuances of the taste. Caviar can also supplement some kinds of seafood and serve as a garnish.

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Premium quality Kaluga Fusion sturgeon caviar. Fresh, lightly salted, unpasteurized, no preservatives, no artificial coloring. The grains are firm with a diameter just over 3.0 mm. Color of this product naturally varies from pearl-grey or dark-grey. Freshly packed weekly.

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Premium quality Kaluga Fusion sturgeon caviar. Fresh, lightly salted, unpasteurized, no preservatives, no artificial coloring. The grains are firm with a diameter just over 3.0 mm. Color of this product naturally varies from pearl-grey or dark-grey. Freshly packed weekly.

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Black caviar of paddlefish, a family of sturgeon. Wonderful and unforgettable to the taste of the paddlefish caviar is also very useful. Paddlefish caviar contains 30% of high-value proteins and 10% of easily digestible fats. According to its taste and energy value, delicious paddlefish caviar is not inferior to sturgeon caviar. American paddlefish caviar is very similar in taste. Nutritional value per 100 g of caviar is: proteins- 17.9 g; fats-26.4 g; carbohydrates-4 g; In 100 g of american sturgeon caviar contains 252 kcal.  

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