BREAD

Rye is rich with nutrients, improves digestion, helps weight loss, maintains healthier blood sugar levels, prevents diabetes and heart disease.   Ingredients: rye flour, wheat flour, water, rye malt, sugar, garin coriander, salt. No Preservatives No added colour No trans fats No cholesterol Low fat There is a strong demand for all kinds of rye breads, and for good reason - rye has a wonderful, tangy flavour, and makes quite amazing sourdough starter. Really, rye and sourdough go together!   Rye bread is rich with benefitial nutrients, improves digestion, helps weight loss, maintains healthier blood sugar levels, prevents diabetes and heart disease etc.

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All natural jums rye bread.  Rye bread is bread made with flour from rye grain of variable levels. It can be light or dark in color, depending on the type of flour used and the addition of coloring agents, and is typically denser than bread made from wheat flour. It is higher in fiber than many common types of bread and is often darker in color and stronger in flavor. Throughout Russian history bread has always held a special place on people’s tables. For most Russians it had a sacred meaning, from the ritual scones of ancient Rus’ to the stale crumbs of besieged Leningrad. Life in Russia would have been been impossible without bread, and the different types of bread are as varied as life itself. Here’s our small list of the most important ones.   AmbeRye Jums Hearty Rye Bread Rich in rye flavor and crafted using ancient scalding methods. Deliciously healthy real rye bread from Lithuania.  Lithuanian bread baked in the JUMS tradition. Robust, full-flavored jums rye bread crafted with European flair. This bread like all AmbeRye breads uses only whole rye flours that are essential for good health. Low Fat No Cholesterol No Trans Fat No Added Color No Preservatives ______________________   Product size: 550 g / 19.4 oz. Storage life: 1 year at 0° F Display life: 10 days at 43° F Product of: Lithuania  

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If you're a fan of dark rye bread, then Lithuanian AmbeRye Sunflower Dark Rye Bread is definitely worth trying. It's a natural whole grain bread that's imported from Lithuania, and it's packed full of delicious nutrients. The bread has a rich and hearty flavor that's perfect for sandwiches or just enjoying on its own. Plus, it has a satisfyingly dense texture that makes it an ideal choice for toasting. Overall, this bread offers an excellent old-world taste that many other rye loaves simply can't match.

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If you're a fan of dark rye bread, then Lithuanian AmbeRye Sunflower Dark Rye Bread is definitely worth trying. It's a natural whole grain bread that's imported from Lithuania, and it's packed full of delicious nutrients. The bread has a rich and hearty flavor that's perfect for sandwiches or just enjoying on its own. Plus, it has a satisfyingly dense texture that makes it an ideal choice for toasting. Overall, this bread offers an excellent old-world taste that many other rye loaves simply can't match.

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 Ingredients:
 whole rye meal, water, whole rye flour, whole wheat flour, oat, barley, linseed, iodised salt, sesame, yeast 
Contain sesame seed and wheat

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The best AmbeRye Yeast Free Farmer's Bread for sale at online store Rye bread is bread made with flour from rye grain of variable levels. It can be light or dark in color, depending on the type of flour used and the addition of coloring agents, and is typically denser than bread made from wheat flour. It is higher in fiber than many common types of bread and is often darker in color and stronger in flavor.   Throughout Russian history bread has always held a special place on people’s tables. For most Russians it had a sacred meaning, from the ritual scones of ancient Rus’ to the stale crumbs of besieged Leningrad. Life in Russia would have been been impossible without bread, and the different types of bread are as varied as life itself. Here’s our small list of the most important ones. AmbeRye Yeast Free Farmer's Bread All natural round shape black rye bread with NO ADDED SUGAR OR YEAST Product size: 700 g / 24.7 oz. Storage life: 1 year at 0° F Display life: 10 days at 43° F Product of: Lithuania Lithuanian bread baked in the JUMS tradition. Robust, full-flavored jums rye bread crafted with European flair. This bread like all AmbeRye breads uses only whole rye flours that are essential for good health.

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If you're a fan of dark rye bread, then Lithuanian AmbeRye Sunflower Dark Rye Bread is definitely worth trying. It's a natural whole grain bread that's imported from Lithuania, and it's packed full of delicious nutrients. The bread has a rich and hearty flavor that's perfect for sandwiches or just enjoying on its own. Plus, it has a satisfyingly dense texture that makes it an ideal choice for toasting. Overall, this bread offers an excellent old-world taste that many other rye loaves simply can't match.

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If you're a fan of dark rye bread, then Lithuanian AmbeRye Sunflower Dark Rye Bread is definitely worth trying. It's a natural whole grain bread that's imported from Lithuania, and it's packed full of delicious nutrients. The bread has a rich and hearty flavor that's perfect for sandwiches or just enjoying on its own. Plus, it has a satisfyingly dense texture that makes it an ideal choice for toasting. Overall, this bread offers an excellent old-world taste that many other rye loaves simply can't match.

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Bread is a rich source of vegetable protein, B vitamins, fiber, as well as minerals, including potassium, phosphorus, magnesium, calcium and iron.

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Ingredients: water, whole rye flour, sunflower seed, iodized salt, yeast

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