Добро пожаловать на новый сайт RussianTable.com. Пожалуйста, обновите свой пароль.

Flaxseed Jelly Drink Kissel with Sea Buckthorn, Eleo, 150g / 5.29oz

Описание

INGREDIENTS:
flax seed flour, sugar, sea buckthorn fruit powder, a mixture of acacia gum and xanthan gum, citric acid (acidity regulator).
 
Nutritional value 100g:
protein 11.0 g
fat 10.0 g
carbohydrates 60.0 g
energy value 1630 kJ
calorie content 390 kcal
 
Flaxseed flour is the basis of jelly, a real treat for a healthy life. It is well known that flour contains vegetable protein, fiber and valuable trace elements. Siberian sea buckthorn is one of the most useful berries for humans, a natural multivitamin complex that contains provitamin A and Vitamin C. Its rich taste and bright aroma are perfectly combined with flaxseed flour, and its valuable properties make jelly a useful product.
 
How to cook: 1 tablespoon pour 110 ml of hot water, mix thoroughly, let stand for 5 minutes.

Flaxseed Jelly Drink Kissel with Sea Buckthorn, Eleo, 150g / 5.29oz

Форма продукта

Артикул: 314506

$3.99$2.65

    Описание

    INGREDIENTS:
    flax seed flour, sugar, sea buckthorn fruit powder, a mixture of acacia gum and xanthan gum, citric acid (acidity regulator).
     
    Nutritional value 100g:
    protein 11.0 g
    fat 10.0 g
    carbohydrates 60.0 g
    energy value 1630 kJ
    calorie content 390 kcal
     
    Flaxseed flour is the basis of jelly, a real treat for a healthy life. It is well known that flour contains vegetable protein, fiber and valuable trace elements. Siberian sea buckthorn is one of the most useful berries for humans, a natural multivitamin complex that contains provitamin A and Vitamin C. Its rich taste and bright aroma are perfectly combined with flaxseed flour, and its valuable properties make jelly a useful product.
     
    How to cook: 1 tablespoon pour 110 ml of hot water, mix thoroughly, let stand for 5 minutes.

    RECENTLY VIEWED PRODUCTS

    Вход для клиентов

    Забыли пароль?

    У вас еще нет учетной записи?
    Зарегистрироваться